Cape Gazette
http://capegazette.villagesoup.com/p/961822

A little bit scrumptious and a little bit rock ‘n’ roll

By Bob Yesbek | Feb 19, 2013

As if his family-friendly menu and Chef Paul Gallo’s creative cooking weren’t enough, Kevin Reading never misses a chance to give us reasons to make the 20-minute trek north to Abbott’s Grill. Case in point: His regularly sold-out Spotlight Jazz ...

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