Cape Gazette

New Years Eve Party, Open Bar, Bryan Clark

Hooked Seafood and Martini Bar
18585 Coastal Hwy
Tom Garvey or Ashley Langdon
Dec 31, 2013
8:00 PM - 1:00 AM



Open Bar!!!

Five course Menu





Crab & Corn Chowder or Shrimp Bisque


Caesar or Antipasti Salad


Roasted Mediterranean Stuffed Tomato

Quinoa salad with Shrimp, Artichoke Hearts, Sundried Tomato, Mint & Basil, stuffed in a Roasted Heirloom Tomato

Oysters Rockefeller

Local Oysters topped with spinach, smoked bacon and shallots, Anisette & broiled asiago

Lobster Orzo

Fresh Lobster, Wild Mushrooms, Aged Smoked Gouda, Truffle Oil.


Stuffed Flounder- Fresh flounder stuffed with crab and asparagus stuffing and topped with a lobster asiago cream sauce ,wild rice & asparagus.

Prime Rib- Princess cut Dijon & Sea Salt encrusted Prime Rib served with Garlic Mashed Potatoes and Green Beans.

Chicken Cordon Bleu- Black Forest Ham, Fontina Cheese, Dijon Cream, served with Garlic Mashed Potatoes, and Green Beans.

Twin Tails- Two 7oz Lobster Tails served with Smashed Red Potato and Green Beans.


Salted Caramel Pie

Chocolate Peanut Butter Cake



Bryan Clark

*Sinatra to Motown*


Champagne Toast at midnight!

Call for reservations


The price of liberty is eternal vigilance.