Cape Gazette
http://capegazette.villagesoup.com/p/new-years-eve-party-open-bar-bryan-clark/1096141/171350

New Years Eve Party, Open Bar, Bryan Clark


Business
Hooked Seafood and Martini Bar
18585 Coastal Hwy
Tom Garvey or Ashley Langdon
hookedseafood@comcast.net
302-827-4944
www.hookedseafoodandmartinibar.com
Dec 31, 2013
8:00 PM - 1:00 AM

 

 

Open Bar!!!


Five course Menu

 

 

 

Soup

Crab & Corn Chowder or Shrimp Bisque

Salad

Caesar or Antipasti Salad

Appetizer

Roasted Mediterranean Stuffed Tomato

Quinoa salad with Shrimp, Artichoke Hearts, Sundried Tomato, Mint & Basil, stuffed in a Roasted Heirloom Tomato

Oysters Rockefeller

Local Oysters topped with spinach, smoked bacon and shallots, Anisette & broiled asiago

Lobster Orzo

Fresh Lobster, Wild Mushrooms, Aged Smoked Gouda, Truffle Oil.

Entrees

Stuffed Flounder- Fresh flounder stuffed with crab and asparagus stuffing and topped with a lobster asiago cream sauce ,wild rice & asparagus.

Prime Rib- Princess cut Dijon & Sea Salt encrusted Prime Rib served with Garlic Mashed Potatoes and Green Beans.

Chicken Cordon Bleu- Black Forest Ham, Fontina Cheese, Dijon Cream, served with Garlic Mashed Potatoes, and Green Beans.

Twin Tails- Two 7oz Lobster Tails served with Smashed Red Potato and Green Beans.

Dessert

Salted Caramel Pie

Chocolate Peanut Butter Cake

 

 

Bryan Clark

*Sinatra to Motown*

 

Champagne Toast at midnight!

Call for reservations

302-827-4944