Cape Gazette

Rehoboth's Nage celebrates 10th anniversary

May 17, 2014
Photo by: Bob Yesbek Touch of Italy owners Bob Ciprietti, left, and Joe Curzi celebrate with their next-door neighbors in Shore Plaza.

An all-star lineup of owners, chefs, friends and loyal patrons came together May 5 to celebrate the 10th anniversary of Nage Restaurant in Rehoboth.


Former Nage sous chef Andy Feeley is now the executive chef at Eden. He and his wife Heather were VIP guests at the party. (Photo by: Bob Yesbek)
Former Nage PR diva Chrissy Sarro and print/web graphic designer Mark Dean enjoy an impromptu reunion. (Photo by: Bob Yesbek)
Old friends who started it all: Chef Hari Cameron, left, and Nage founder Kevin Reading. (Photo by: Bob Yesbek)
Nage owner Josh Grapski, left, and GM Mark Harrison are all smiles over Nage’s 10 years of unbridled success. (Photo by: Bob Yesbek)
Blue Moon co-owners (l-r) Lion and Meg Gardner enjoy the party with Root Gourmet GM Rich Garrahan. (Photo by: Bob Yesbek)
Longtime Starboard boss Steve “Monty” Montgomery and his wife Dee Dee toast Nage’s anniversary. (Photo by: Bob Yesbek)
Old friends Ryan Cunningham (Abbott’s on Broad Creek) and a(MUSE.) barkeep Palma Salerno pitched in to keep the party running smoothly. (Photo by: Bob Yesbek)
Former Nage Chef Ted Deptula, left, recently handed over the wire whisk and spatula to Chef Paul Gallo, formerly of Abbott’s Grill in Milford. (Photo by: Bob Yesbek)
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